What should I do if I eat shrimp and grapes together? Popular topics and scientific interpretations on the Internet in the past 10 days
Recently, the discussion on social media about "whether shrimp and grapes are poisonous if eaten together" has heated up again, and many netizens have become anxious due to dietary matching issues. This article will combine the hot data and scientific analysis of the entire network in the past 10 days to answer this question in detail for you.
1. Popularity data of related topics in the past 10 days
| platform | Search volume/discussion volume | Peak popularity date |
|---|---|---|
| 128,000 times | 2023-11-05 | |
| Douyin | 93,000 times | 2023-11-07 |
| Baidu | 65,000 times | 2023-11-03 |
| little red book | 42,000 times | 2023-11-06 |
2. Scientific analysis: The truth behind eating shrimp and grapes together
1.Tracing the rumors: The saying "shrimp + grapes = arsenic" is rumored on the Internet because the two may produce arsenic compounds, but in fact three conditions need to be met:
- Shrimp contains large amounts of inorganic arsenic
- Grapes contain extremely high concentrations of vitamin C
- Ingesting an extremely large amount at one time (far exceeding daily dietary intake)
2.Experimental data comparison:
| matter | safe intake | Amount required to produce toxicity |
|---|---|---|
| Inorganic arsenic | ≤0.1mg/kg (national standard) | >50mg (lethal dose) |
| Vitamin C | 100mg/day (adult) | >2000mg (response threshold) |
3.Actual case analysis: National foodborne disease surveillance data in the past three years show that no confirmed cases of poisoning caused by eating shrimp and grapes together have been found.
3. Suggestions from professional organizations
1.Chinese Nutrition SocietyPoint out: normal diet will not cause poisoning, but it is recommended:
- Eat seafood and fruits 1 hour apart
- People with allergies should be careful
2.Food Safety Risk Assessment CenterTip: Real high-risk combinations to be wary of:
- Alcohol + cephalosporins
- Uncooked green beans + meat
4. Correct handling after accidental ingestion
| Symptoms | Countermeasures | Indications for medical treatment |
|---|---|---|
| No discomfort | Drink more water and observe | No medical attention required |
| mild abdominal pain | Apply heat to abdomen | Lasts more than 2 hours |
| Vomiting/diarrhea | Supplement electrolytes | When symptoms worsen |
5. Extension of relevant hot spots
1.Recently hot-searched food matching topics:
- Persimmon + milk = stones?
- Soy milk + eggs = loss of nutrients?
- Spinach + tofu = kidney stones?
2.Summary of rumors refuted by experts: The above combinations have no health risks in normal consumption, but please note:
- Persimmons should not be eaten on an empty stomach in large quantities
- Soy milk needs to be boiled thoroughly
- It is recommended to blanch foods high in oxalic acid before eating them
Conclusion: Food safety should be based on scientific basis, and there is no need to be overly anxious about normal diet. Maintaining dietary diversity and paying attention to food cleanliness and moderation are the keys to a healthy diet. In case of special physical constitution or abnormal reaction, it is recommended to consult a professional doctor in time.
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